NIPH Clinical Trials Search

JAPANESE
国立保健医療科学院
JRCT ID: jRCTs071180030

Registered date:05/03/2019

CALV-P study

Basic Information

Recruitment status Complete
Health condition(s) or Problem(s) studiedPrehypertension (casual blood pressure = 120-139/80-89 mmHg)
Date of first enrollment12/09/2018
Target sample size30
Countries of recruitment
Study typeInterventional
Intervention(s)The effect of functional food/placebo prescribed for 8 weeks on blood pressure is examined.

Outcome(s)

Primary Outcomeblood pressure
Secondary Outcomevascular function (pulse wave velocity, pulse wave analysis, endothelial function)

Key inclusion & exclusion criteria

Age minimum>= 30age old
Age maximum<= 75age old
GenderBoth
Include criteriaPrehypertension (casual blood pressure = 120-139/80-89 mmHg)
Exclude criteriaHypertension(casual blood pressure >140/90 mmHg) Patients with cardiovascular disease Allergy for milk Atrial fibrillation Current smoker Taking food lowering blood pressure

Related Information

Contact

Public contact
Name Hirofumi Tamiyama
Address 6-7-1 Nishishinjuku, shinjyuku-ku, Tokyo Tokyo Japan 160-0023
Telephone +81-3-3342-6111
E-mail tomiyama@tokyo-med.ac.jp
Affiliation Tokyo Medical University
Scientific contact
Name Hirofumi Tomiyama
Address 6-7-1 Nishishinjuku, shinjyuku-ku, Tokyo Tokyo Japan 160-0023
Telephone +81-3-3342-6111
E-mail tomiyama@tokyo-med.ac.jp
Affiliation Tokyo Medical University