UMIN ID: UMIN000056934
Registered date:04/02/2025
Efficacy of Dietary Intervention Approaches to Prevent Hypertension in Local Residents
Basic Information
Recruitment status | Recruiting |
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Health condition(s) or Problem(s) studied | Hypertension |
Date of first enrollment | 2025/02/04 |
Target sample size | 300 |
Countries of recruitment | Japan |
Study type | Interventional |
Intervention(s) | Optimal Salt Diet 4weeks Optimal Salt Diet 4weeks+Nudge+Incentives Optimal Salt Diet 4weeks+Disclose Na/K ratio in advance |
Outcome(s)
Primary Outcome | Urinary sodium-to-potassium ratio |
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Secondary Outcome | Gut Microbiome Industry, Lifestyle, Stress Status and Behavior Change Stage in Health interests. |
Key inclusion & exclusion criteria
Age minimum | 18years-old |
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Age maximum | 65years-old |
Gender | Male and Female |
Include criteria | |
Exclude criteria | Persons who are allergic to the target foods, have severe hepatic or renal dysfunction, have severe diabetes mellitus, or have a tendency toward severe obesity. |
Related Information
Primary Sponsor | Yamagata University |
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Secondary Sponsor | |
Source(s) of Monetary Support | Yamagata University |
Secondary ID(s) |
Contact
public contact | |
Name | Sayuri Goryoda |
Address | 1-23 Wakaba-cho, Tsuruoka-shi, Yamagata 997-0037 Japan 997-0037 |
Telephone | 0235282859 |
goryoda@tds1.tr.yamagata-u.ac.jp | |
Affiliation | Yamagata University Faculty of Agriculture |
scientific contact | |
Name | Sayuri Goryoda |
Address | 1-23 Wakaba-cho, Tsuruoka-shi, Yamagata 997-0037 Japan |
Telephone | 0235282859 |
goryoda@tds1.tr.yamagata-u.ac.jp | |
Affiliation | Yamagata University Faculty of Agriculture |