NIPH Clinical Trials Search

JAPANESE
国立保健医療科学院
UMIN ID: UMIN000056574

Registered date:06/01/2025

Efficacy evaluation of a food ingredient to ocular and nasal symptoms of allergy in healthy adults -Randomized, double-blind, placebo-controlled, parallel-group study-

Basic Information

Recruitment status Pending
Health condition(s) or Problem(s) studiedNone
Date of first enrollment2025/01/07
Target sample size130
Countries of recruitmentJapan
Study typeInterventional
Intervention(s)Intakes of test powder for 8 weeks Intakes of placebo powder for 8 weeks

Outcome(s)

Primary OutcomeThe discomfort of eyes and nose in the daily life
Secondary OutcomeEvaluation of allergic rhinitis Specific measurement of blood

Key inclusion & exclusion criteria

Age minimum20years-old
Age maximum65years-old
GenderMale and Female
Include criteria
Exclude criteriaIndividuals 1.who have some diseases with drug therapy. 2.who use antiallergic drugs or will use during the test period. 3.with a history of treatments other than medication aimed at alleviating allergy symptoms (such as intranasal laser therapy, sublingual immunotherapy, etc.). 4.who are a patient of or have a history of asthma. 5.who are a patient of or have a history of atopic dermatitis or chronic urticaria. 6.who are a patient or have a history of mental disease, psychiatric disease, high blood pressure, diabetes, and hyperlipidemia. 7.who consecutively receive drugs for treatment of disease in the last 1 month. 8.who could have severe allergy to foods or drugs. 9.who have severe disease histories in liver, kidney, heart, lung, blood or the other tissues. 10.who are a patient or have a history of endocrine disease. 11.whose BMI is over 30 kg/m2 12.who have donated over 200 mL of blood in the last 1 month or 400 mL of blood in the last 3 months. 13.who cannot stop to ingest intestinal drugs or supplements during the test period. 14.who had a habit to ingest health-promoting foods, health foods, or supplements containing similar composition with a test food or will ingest those foods during the test period. 15.who generally intake alcohol drinks over 60g/day as the amount of pure alcohol. 16.who could change their location and their lifestyle during the study, e.g., business trip or traveling for a long time. 17.who are pregnant, breastfeeding, or planning to be pregnant. 18.who participated in other clinical trials in the last 3 months. 19.who and whose family work for a company manufacturing or selling healthy foods, functional foods. 20.who refuse to disclose their biological sex. 21.who are judged unsuitable for this study by the investigator for other reasons.

Related Information

Contact

public contact
Name Ryoma Shimizu
Address 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo, 110-0015 JAPAN Japan 110-0015
Telephone 03-6801-8480
E-mail r.shimizu@tes-h.co.jp
Affiliation TES Holdings Company, Limited Administrative Department of Clinical Trials
scientific contact
Name Yusuke Ushida
Address Shonan-health-innovation-park 26-1 Muraoka-Higashi 2-chome Fujisawa Kanagawa, 251-8555 Japan Japan
Telephone 080-1930-9932
E-mail Yusuke_Ushida@kirin.co.jp
Affiliation Kirin Holdings Company, Limited Institute of Health Sciences