NIPH Clinical Trials Search

JAPANESE
国立保健医療科学院
UMIN ID: UMIN000056114

Registered date:11/11/2024

Study on the Effect of a Bento Rich in Dietary Fiber on Improving Gut Microbiota

Basic Information

Recruitment status Complete: follow-up continuing
Health condition(s) or Problem(s) studiedHealthy Subjects
Date of first enrollment2024/10/09
Target sample size50
Countries of recruitmentJapan
Study typeInterventional
Intervention(s)A bento containing an average of 7g of dietary fiber will be provided for lunch. The intervention period will last for 6 weeks, with bento provision on weekdays only.

Outcome(s)

Primary OutcomeGut Microbiota Self-Perception Survey(including defecation frequency)
Secondary Outcome

Key inclusion & exclusion criteria

Age minimum20years-old
Age maximum70years-old
GenderMale and Female
Include criteria
Exclude criteriaIndividuals who are likely unable to eat the Bento on weekdays or those currently undergoing treatment for any illness.

Related Information

Contact

public contact
Name Ryo Inoue
Address 45-1, Nagaotoge-cho, Hirakata, Oasaka Japan 573-0101
Telephone 0728965469
E-mail ryo.inoue@setsunan.ac.jp
Affiliation Setsunan University Faculty of Agriculture
scientific contact
Name Ryo Inoue
Address 45-1, Nagaotoge-cho, Hirakata, Oasaka Japan
Telephone 0728965469
E-mail ryo.inoue@setsunan.ac.jp
Affiliation Setsunan University Faculty of Agriculture