Exploratory study on the urinary biomarkers of food intake

UMIN ID: UMIN000056103

Registered date:08/11/2024

Basic Information

• Recruitment status: Pending
• Health condition(s) or Problem(s) studied: Healthy Adults
• Date of first enrollment: 2024/11/08
• Target sample size: 16
• Countries of recruitment: Japan
• Study type: Interventional

Intervention(s)

After 2 days of not taking vinegar, intake 100ml (twice a day) of vinegar for 4 weeks
After 2 weeks of not taking natto, intake 45g (once a day) of natto for 1 weeks
After 2 weeks of not taking yellow peas, intake 80g (once a day) of yellow peas for 1 weeks

Outcome(s)

• Primary Outcome: Urinary Biomarkers after the non-intake period and after the intake period of the test food
• Secondary Outcome: Dietary assessment during the non-intake period and during the intake period of the test food

Key inclusion & exclusion criteria

• Age minimum: 20years-old
• Age maximum: 65years-old
• Gender: Male and Female
• Exclude criteria: 1.Persons who have chronic illness, receiving medication, have a serious disease history 2.Persons who are allergic to the test food 3.Persons who usually take the test food 4.Persons who usually take medicine, specified health food, healthy food and supplements 5.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 6.Persons who were judged as inappropriate for study participants by the principal investigator 7.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding

Related Information

• Primary Sponsor: Healthcare Systems Co., Ltd.
• Source(s) of Monetary Support: Mizkan Holdings co.,ltd.