UMIN ID: UMIN000055504
Registered date:01/10/2024
Examination of the effects of eating white rice combination with liquid(tea) on digestive (gastric motility) function and blood glucose levels
Basic Information
Recruitment status | Complete: follow-up complete |
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Health condition(s) or Problem(s) studied | Healthy people |
Date of first enrollment | 2021/07/19 |
Target sample size | 12 |
Countries of recruitment | Japan |
Study type | Interventional |
Intervention(s) | 150 g white rice only 150 g white rice serves alongside 200 mL of green tea 150 g white rice with 100 mL green tea poured over and serves alongside 100 mL green tea |
Outcome(s)
Primary Outcome | We perform a randomized crossover study in 12 healthy females. Three types of test meal are prepared: 150 g white rice (rice), 150 g white rice served alongside 200 mL of green tea (rice + tea), and 150 g white rice with 100 mL green tea poured over and served alongside 100 mL green tea (blend). After eating the test meal, measurements of postprandial glucose are performed, and breath samples for gastric emptying evaluation using (1-13C)-labeled sodium acetate breath test are collected for 120 min. |
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Secondary Outcome |
Key inclusion & exclusion criteria
Age minimum | 18years-old |
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Age maximum | 29years-old |
Gender | Female |
Include criteria | |
Exclude criteria | Persons with food allergies, persons receiving medication in hospital, etc., or persons who have a smoking habit. |
Related Information
Primary Sponsor | Mukogawa Women's University |
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Secondary Sponsor | |
Source(s) of Monetary Support | Mukogawa Women's University |
Secondary ID(s) |
Contact
public contact | |
Name | Tetsuro Matsunaga |
Address | 6-46 Ikebiraki-cho, Nishinomiya, Hyogo 663-8558 |
Telephone | +81-798-45-9804 |
matsu12@mukogawa-u.ac.jp | |
Affiliation | Mukogawa Women's University Department of Food Science and Nutrition |
scientific contact | |
Name | Tetsuro Matsunaga |
Address | 6-46 Ikebiraki-cho, Nishinomiya, Hyogo |
Telephone | +81-798-45-9804 |
matsu12@mukogawa-u.ac.jp | |
Affiliation | Mukogawa Women's University Department of Food Science and Nutrition |