UMIN ID: UMIN000053605
Registered date:15/04/2024
A study to evaluate safety and mechanisms through food intake using existing specimens.
Basic Information
| Recruitment status | Pending |
|---|---|
| Health condition(s) or Problem(s) studied | Healthy adults |
| Date of first enrollment | 2024/04/15 |
| Target sample size | |
| Countries of recruitment | Japan |
| Study type | Others,meta-analysis etc |
| Intervention(s) |
Outcome(s)
| Primary Outcome | blood level of TMAO related metabolites (betaine, L-alpha-Glycerylphosphorylcholine, folic acid) |
|---|---|
| Secondary Outcome |
Key inclusion & exclusion criteria
| Age minimum | 60years-old |
|---|---|
| Age maximum | 80years-old |
| Gender | Male and Female |
| Include criteria | |
| Exclude criteria | Subjects whose specimen have not been obtained in the study (UMIN000041554). |
Related Information
| Primary Sponsor | Kewpie Corporation |
|---|---|
| Secondary Sponsor | |
| Source(s) of Monetary Support | Kewpie Corporation |
| Secondary ID(s) |
Contact
| public contact | |
| Name | Yui/ Wei Ou/Wang |
| Address | 2-5-7, Sengawa-cho, Chofu-shi, Tokyo Japan 1820002 |
| Telephone | 03-5384-7759 |
| yui_ou@kewpie.co.jp | |
| Affiliation | Kewpie Corporation R&D Division |
| scientific contact | |
| Name | Yumi Takeda |
| Address | 2-5-7, Sengawa-cho, Chofu-shi, Tokyo Japan |
| Telephone | 03-5384-7759 |
| yumi_takeda@kewpie.co.jp | |
| Affiliation | Kewpie Corporation R&D Division |