UMIN ID: UMIN000048204
Registered date:30/06/2022
Effect of barley intake on serum uric acid levels in patients with type 2 diabetes.
Basic Information
| Recruitment status | Complete: follow-up complete |
|---|---|
| Health condition(s) or Problem(s) studied | Type 2 Diabetes Mellitus |
| Date of first enrollment | 2022/06/24 |
| Target sample size | 17 |
| Countries of recruitment | Japan |
| Study type | Observational |
| Intervention(s) |
Outcome(s)
| Primary Outcome | Changes in serum uric acid levels before and after barley intake in patients with type 2 diabetes. |
|---|---|
| Secondary Outcome | 1.Changes in HbA1c, body mass index and antidiabetic drugs 2.Changes in the ratio of three macronutrients 3.Changes in the ratio of main nutrients 4.Changes in serum uric acid and triglyceride, and the relationship between their parameters and total energy intake or intake of three macronutrients 5.Stratified analysis: patients were divided into two groups based on the median value of the number or the volume of barley intake per day |
Key inclusion & exclusion criteria
| Age minimum | 20years-old |
|---|---|
| Age maximum | Not applicable |
| Gender | Male and Female |
| Include criteria | |
| Exclude criteria | 1.Patients in the study is judged by the investigator or sub-investigator as inappropriate for any other reason |
Related Information
| Primary Sponsor | Naka Kinen Clinic |
|---|---|
| Secondary Sponsor | |
| Source(s) of Monetary Support | Hakubaku Co., Ltd. |
| Secondary ID(s) |
Contact
| public contact | |
| Name | Kensuke Ofuchi |
| Address | 745-5 Nakadai, Naka-shi, Ibaraki Japan 311-0113 |
| Telephone | 029-353-2800 |
| k-ofuchi@kensei-kai.com | |
| Affiliation | Naka Kinen Clinic Department of clinical research laboratory |
| scientific contact | |
| Name | Takeshi Osonoi |
| Address | 745-5 Nakadai, Naka-shi, Ibaraki Japan |
| Telephone | 029-353-2800 |
| t-osonoi@kensei-kai.com | |
| Affiliation | Naka Kinen Clinic department of internal medicine |